Podcast RSS Feeds

LHS Voice Line

+1-909-LHS-SHOW
Call us and leave a message with your questions, thoughts or suggestions and we'll put you on the air!

Join the Mailing List

Stay up to date with important information about the show, contests, live events and more. CLICK HERE to subscribe.

Become a Member

Membership has its rewards. Sign up for less than $2.00 per month and receive members-only content, free swag and more. CLICK HERE for details.

Please Visit Our Sponsor

Show Notes #237: The Weekender XIII

Listen Now

Audio clip: Adobe Flash Player (version 9 or above) is required to play this audio clip. Download the latest version here. You also need to have JavaScript enabled in your browser.

This Weekend in Amateur Radio (Segment 1)
  • Contests
  • Contests Next Weekend
  • Special Events
  • LHS Ham Radio Challenge
    • Participate in your local amateur radio club, especially if it's to initiate someone into the ham radio fold or elmer a new ham.
This Weekend in Open Source (Segment 2)
  • Distros to Try
  • Events
  • LHS Open Source Challenge
    • Go GitHub diving and explore the wonderful world of open source projects.
This Weekend in Hedonism (Segment 3)
  • Cheryl's Recipe Corner
  • Calabacitas Guisada (Stewed Mexican Zucchini)  
  • Ingredients
    • 1 tablespoon vegetable oil                              
    • 1/2 small white onion, sliced thinly          
    • 2 cloves garlic, minced        
    • 4 zucchini, sliced 1/4-inch thick
    • 1 (14 ounce) can stewed tomatoes
    • Salt to taste
    • 1 cup shredded mild Cheddar cheese               
  • Directions
    • Heat the vegetable oil in a saucepan over medium heat; cook the onion and garlic in the hot oil until soft, about 5 minutes. Add the zucchini slices and stewed tomatoes and stir gently. Cover and cook until the zucchini is tender, 8 to 10 minutes. Remove from heat, season with salt, and add the Cheddar cheese; allow to sit until the cheese has melted
  • Russ's Drink Corner
  • Craigellachie 13
    • ABV: 46% (92 Proof)
    • Region: Speyside
    • Color: Light non-chill-filtered yellow
    • Nose: Banana, mango, pineapple, vanilla, fruity sugar, honey ham, light smokiness
    • Taste: Oak, sweet generic fruit, dried banana, dried pineapple, crisp dry spice, smoked honey ham on the finish
    • Price: $45 (700ml)
    • Rating: 88
  • Bill's Whatever Corner
  • Diseno Old Vine Malbec 2016
    • Malbec from Mendoza, Argentina
    • From the label:  Diseno Malbec is a rich wine with an inviting bouquet of stone fruit. A hint of coffee complements the blueberry, spice and chocolate flavors.
    • $9.53 @ Wally World
Music (Segment 4)

Leave a Reply

You can use these HTML tags

<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

  

  

  

Time limit is exhausted. Please reload CAPTCHA.