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Show Notes #237: The Weekender XIII

Listen Now
This Weekend in Amateur Radio (Segment 1)
  • Contests
  • Contests Next Weekend
  • Special Events
  • LHS Ham Radio Challenge
    • Participate in your local amateur radio club, especially if it's to initiate someone into the ham radio fold or elmer a new ham.
This Weekend in Open Source (Segment 2)
  • Distros to Try
  • Events
  • LHS Open Source Challenge
    • Go GitHub diving and explore the wonderful world of open source projects.
This Weekend in Hedonism (Segment 3)
  • Cheryl's Recipe Corner
  • Calabacitas Guisada (Stewed Mexican Zucchini)  
  • Ingredients
    • 1 tablespoon vegetable oil                              
    • 1/2 small white onion, sliced thinly          
    • 2 cloves garlic, minced        
    • 4 zucchini, sliced 1/4-inch thick
    • 1 (14 ounce) can stewed tomatoes
    • Salt to taste
    • 1 cup shredded mild Cheddar cheese               
  • Directions
    • Heat the vegetable oil in a saucepan over medium heat; cook the onion and garlic in the hot oil until soft, about 5 minutes. Add the zucchini slices and stewed tomatoes and stir gently. Cover and cook until the zucchini is tender, 8 to 10 minutes. Remove from heat, season with salt, and add the Cheddar cheese; allow to sit until the cheese has melted
  • Russ's Drink Corner
  • Craigellachie 13
    • ABV: 46% (92 Proof)
    • Region: Speyside
    • Color: Light non-chill-filtered yellow
    • Nose: Banana, mango, pineapple, vanilla, fruity sugar, honey ham, light smokiness
    • Taste: Oak, sweet generic fruit, dried banana, dried pineapple, crisp dry spice, smoked honey ham on the finish
    • Price: $45 (700ml)
    • Rating: 88
  • Bill's Whatever Corner
  • Diseno Old Vine Malbec 2016
    • Malbec from Mendoza, Argentina
    • From the label:  Diseno Malbec is a rich wine with an inviting bouquet of stone fruit. A hint of coffee complements the blueberry, spice and chocolate flavors.
    • $9.53 @ Wally World
Music (Segment 4)

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