Welcome to the 471st installment of Linux in the Ham Shack. In this episode, we take a look into the amateur radio operator related PBX system called Hamshack Hotline. HH is a network of hams around the world connected with VoIP phones which can be used for ragchew, tactical communication, troubleshooting and more. This Part 1 episode looks at the hardware and software requirements, documentation, initial setup procedure, common features and use cases and more. Thanks for listening and have a great week. Also, try out HH. It's a lot of fun.
Welcome to the 471st installment of Linux in the Ham Shack. In this episode, we take a look into the amateur radio operator related PBX system called Hamshack Hotline. HH is a network of hams around the world connected with VoIP phones which can be used for ragchew, tactical communication, troubleshooting and more. This Part 1 episode looks at the hardware and software requirements, documentation, initial setup procedure, common features and use cases and more. Thanks for listening and have a great week. Also, try out HH. It's a lot of fun.
This is a 2 ingredient dough (made famous by Weight Watchers YEARS ago) that is super versatile! Use it for your pizza crust, to make bagels, to make Naan, soft pretzels, cinnamon rolls, pop-tarts, biscuits, etc. It goes together super quick, and it has endless possibilities. We recently used it as the base for a BBQ chicken pizza... I got 2 thumbs up from Russ, as he was too busy eating to actually say anything! Check out the show notes for the link to several recipes using it!
Ingredients
1 3/4 cups self-rising flour
1 cup Greek
Directions
Sift your self-rising flour if it is clumpy! In a large mixing bowl, combine your flour with yogurt and mix well. Using your hands, press into the dough and form a ball shape.
I'm a fan of Mojitos, and this one sounds perfect for summer days!
Ingredients
8-10 raspberries
1 lime, chopped into large chunks
2 tsp granulated sugar
2 mint sprigs, leaves picked
Ice
4oz white rum
Sparkling water, to serve
Directions (Cocktail)
Divide the raspberries, lime and sugar between two tall glasses and muddle by gently crushing with a muddler or the end of a bar spoon. The fruits should start to release their juices, which will mix with the sugar. Put half the mint leaves in the palm of one of your hands, then clap the other hand on top of the leaves – this bruises them just enough to release their flavour. Drop the bruised mint leaves into one of the glasses, then repeat with the remaining mint, dropping it into the second glass. Add a handful of ice to each glass, followed by the rum. Stir, then top up with sparkling water. Stir briefly until just combined, then serve.
Russ's Drink Corner
Heaven's Door Straight Bourbon
Description
Heaven’s Door Straight Bourbon Whiskey is distilled and aged in Tennessee, for a minimum 6 years in new American oak barrels. The sour mash distillation process and non-chill filtered bottling allows this mature whiskey to remain consistent, as well as creating reliable flavor profiles that come from being aged in single story warehouses. The Heaven's Door Bourbon is distilled and aged from a partner distillery in Tennessee. This Whiskey is a true Bourbon, not a Tennessee Whisky, which means this product did not undergo charcoal mellowing, also known as the Lincoln County Process.
Details
Mashbill: 70% Corn, 22% Rye, 8% Malted Barley
Proof: 92 (46% ABV)
Region: Nashville, Tennessee
Color: Copper
Nose: Orange, caramel, strawberries and cream, honey, oak
Taste: Caramel, buttered bread, cherry, vanilla
Finish: Caramel brulée, vanilla, pepper spice, slightly drying with a lingering heat
Price: $55 (750ml)
Rating: 92 (90 in Old Fashioned)
Bill's Whatever Corner
Peerless Kentucky Straight Rye Whiskey
Peerless Straight Rye Whiskey is well-balanced, bolstered by sweet tones of maple, brown sugar, and light citrus sweetness. Finish with a hint of oak & no burn on the throat. Due to the carefully unique distilling process, Peerless® offers a smooth taste that stands out from other ryes. A palatable sipping rye to be savored with friends and family.
Details
Proof: 107.2 Proof (53.6% ABV)
Bottle: R150406301
Price: $80 (750ml)
Segment 3 (Announcements & Feedback)
Mailing List at Groups.io
E-mail from Mark Bonanno
E-mail from Jim Dirksen
E-mail from Rob Marsh
Segment 4 (New Subscribers, New Supporters & Live Participants)
It's time once again for The Weekender. This is our departure into the world of hedonism, random topic excursions, whimsy and (hopefully) knowledge. Thanks for listening and, if you happen to get a chance, feel free to call us or e-mail and send us some feedback. Tell us how we're doing. We'd love to hear from you.
It's time once again for The Weekender. This is our departure into the world of hedonism, random topic excursions, whimsy and (hopefully) knowledge. Thanks for listening and, if you happen to get a chance, feel free to call us or e-mail and send us some feedback. Tell us how we're doing. We'd love to hear from you.
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